Loading...
  • France
  • American
  • China
  • Tiếng Việt
  • White Rice

    Clear white, long and slenther. Natural smell, flexible and soft rice. High nutrial contents and rich of vitamins.

    Glutinous Rice

    Glutinous rice is a type of rice grown mainly in Asia which has opaque grains, very low amylose content, and is especially sticky when cooked. glutinous rice does not contain dietary gluten (i.e. does not contain glutenin and gladin). 

    Brown Rice

    A type of rice that only grinds the husks, has not been removed. This type of rice is very nutritious especially vitamins and trace elements,

    Others

    Broken rice is fragments of broken rice in the rice field, when dried, transported or grinded.

    service

    Along with the development of the economy, the demand for safe and healthy food is being paid more and more attention by Vietnamese consumers. 

    new products

    gallery